< Back to IRS

Liam Fitzgerald

Can I claim Standard Meal Per Diem AND Business Meals while traveling for work?

I'm a freelance consultant who needs some tax advice about meal deductions. I regularly travel to remote work sites where I usually cook for myself (costs me around $12/day max), so the standard meal per diem rate is definitely better for me financially. Here's where I'm confused - sometimes during these work trips, I have to meet with clients or team members in town for dinner. Sometimes I pay for everyone's meal as the project lead. Are these considered separate business meals that I can deduct in addition to my standard meal per diem? Or am I limited to just the per diem since I'm traveling? Also, occasionally I'll buy food for the crew I'm supervising at the site, but I don't always eat with them. Does that count as a business meal or something else? One more thing - when I'm not traveling and just meeting potential clients locally for lunch to discuss new projects, I assume I can deduct 50% of those meal costs as business expenses, right? This would be completely separate from any travel meal deductions. Just trying to maximize my legitimate deductions without breaking any IRS rules. Thanks for any clarification!

You've got a good question about meal deductions! Let me help clarify how this works. When you're traveling for business and choose to use the standard meal per diem rate, that rate covers ALL of your personal meals for that day. You can't also deduct business meals with associates on the same day as separate expenses - it's either per diem OR actual expenses for the travel day. However, there's a distinction for meals where you're paying for others. If you're buying food for your crew and it's truly a business discussion/meeting (not just being nice), that can potentially be treated as a separate business expense even when you're on per diem. Document who attended, business purpose, and keep receipts. For your local client meetings when you're not traveling, you're correct! Those meals are typically 50% deductible as business entertainment expenses, completely separate from your travel meal deductions. The key with all of this is documentation. Note the business purpose, who attended, and keep all receipts for any meals you're deducting outside the per diem.

0 coins

Wait, I thought the Tax Cuts and Jobs Act eliminated the 50% deduction for business entertainment? Are business meals with clients still deductible at all? And does it matter if I'm picking up the tab for everyone?

0 coins

You're partially right about the Tax Cuts and Jobs Act - it did eliminate deductions for entertainment activities, but business meals remained deductible at 50% as long as they're not "lavish or extravagant" and the taxpayer (or employee) is present when food/beverages are furnished. For business meals where you're paying for everyone, you can still claim the deduction. Just make sure you're documenting the business purpose of the meal, who attended, and keeping your receipts. The IRS wants to see that these are legitimate business discussions, not just social gatherings.

0 coins

After struggling with similar meal deduction questions last tax season, I discovered taxr.ai (https://taxr.ai) and it completely changed how I handle my business deductions. I'm also a consultant who travels to remote locations, and the tool analyzed all my receipts and travel docs to optimize my meal deductions. What was really helpful was how it separated my standard per diem claims from legitimate business meal expenses where I was hosting clients. The system flagged which meals qualified as separate business expenses versus what should be covered under per diem. It even helped me document the business purpose for each client meal which saved me during a review of my returns.

0 coins

I've heard about these AI tax tools but I'm skeptical. How does it actually know which meals qualify as business expenses vs personal? Does it just take your word for it or is there some verification process?

0 coins

Sounds interesting but does it handle complicated travel situations? I'm often in multiple locations in a single week with different per diem rates, plus client meetings both while traveling and at home. Can it really sort all that out?

0 coins

It doesn't just take your word for it - you upload your receipts and travel documentation, and the system analyzes dates, locations, and amounts. Then it guides you through categorizing each expense and prompts you to add the required documentation for business purpose and attendees. It's not making stuff up, just helping you apply the rules correctly to your situation. For complicated travel with multiple locations, that's actually where it shines. The system tracks your location changes and automatically applies the correct per diem rates for each city/region. It creates a calendar view of your travel with the appropriate rates applied each day, then lets you add business meals on top where appropriate. I was moving between three different project sites last year and it handled everything perfectly.

0 coins

I was super skeptical about taxr.ai at first because I've tried other tax tools that were basically just glorified spreadsheets. But I decided to try it for my consulting business since I was getting audited for exactly this meal deduction issue! The IRS was questioning my mix of per diem and business meal deductions from last year. The tool organized all my documentation and clearly separated my standard meal allowances from legitimate business meals with clients. It even created proper substantiation reports for each business meal showing who I met with and what we discussed. My audit went from "potential disaster" to "no changes needed" because everything was properly documented and categorized. Seriously saved me thousands in potential penalties plus a ton of stress!

0 coins

If you're having trouble getting clarity directly from the IRS about these meal deduction rules, try Claimyr (https://claimyr.com). I was confused about the same issue - using per diem for personal meals while traveling but also deducting business meals with clients - and couldn't get a straight answer from my accountant. I was on hold with the IRS for literally hours trying to speak to someone who could clarify this specific situation. Then I tried Claimyr, and they got me connected to an actual IRS agent in less than 20 minutes. You can see how it works here: https://youtu.be/_kiP6q8DX5c The agent walked me through exactly how to document and separate the per diem from legitimate business meals while traveling. Having that direct guidance from the IRS gave me confidence in how I'm handling my deductions.

0 coins

How does this actually work? I thought it was impossible to get through to the IRS these days. Do they somehow have a special line or something?

0 coins

Yeah right. Nobody gets through to the IRS. I've tried calling dozens of times this year and always get the "due to high call volume" message. I'm supposed to believe this service somehow magically gets you through? Sounds too good to be true.

0 coins

It's not a special line - they use technology that continuously redials the IRS and navigates the phone tree for you. When they get a live agent, they call you and connect you directly. No more waiting on hold or getting disconnected. The reason it works is because their system is constantly trying to get through, which is something we can't do manually. I was skeptical too until I tried it. They actually guarantee you'll get connected or you don't pay anything. I got through in about 15 minutes when I had been trying for days on my own with no success.

0 coins

OK I have to eat crow here. After my skeptical reply I decided to try Claimyr myself since I've been trying to resolve an issue with my business meal deductions from last year. I've been calling the IRS for THREE WEEKS with no luck. Used the Claimyr service yesterday and got connected to an agent in 12 minutes. Not kidding. The agent clarified exactly how to handle my situation with business meals vs per diem, and even helped me understand how to document meals where I'm paying for my contractors. Turns out I've been missing out on legitimate deductions because I was confused about the rules. I'm going to file an amended return and probably get back an extra $1,400. Definitely worth it.

0 coins

I handle this by keeping very detailed records of WHO attends each meal. Per diem covers YOUR personal meals while traveling. But if you're paying for OTHERS as part of a business discussion, that's different. For my consulting business, I track: 1. Regular travel days - claim per diem only 2. Days with client meals - still claim per diem for myself, but ALSO track the portion I paid for OTHERS as a business expense 3. Meals with potential clients when not traveling - 50% deductible business expense My accountant approved this approach as long as I keep solid documentation of who attended and the business purpose.

0 coins

So you're saying you CAN claim both per diem and business meals on the same day if you're paying for other people? That contradicts what the first commenter said. Now I'm confused... has anyone actually confirmed this with the IRS?

0 coins

I should clarify - you can't double-dip for YOUR portion of the meal. If you're on per diem, that covers all YOUR meals for the day. But if you're paying for CLIENTS or EMPLOYEES, their portion can potentially be deducted as a separate business expense. This is where documentation becomes crucial. You need to clearly show who was at the meal, the business purpose, and ideally separate out your portion (covered by per diem) from others' portions. My accountant verifies this is compliant, but every tax situation is different. When in doubt, consult with a tax professional who knows your specific situation.

0 coins

Has anyone tried using the IRS Publication 463 Worksheet for this? I'm going thru it but stil confused about how to split the meal costs when some are per diem and some are business meals with clients.

0 coins

I've used that worksheet and it helped somewhat, but it doesn't specifically address your scenario. What I've found works best is to use per diem for all days I'm traveling, then separately track client meals with detailed notes on business purpose and attendees. Then my accountant helps allocate everything properly on my Schedule C.

0 coins

Thanks for the tip. I downloaded the worksheet but you're right, it doesn't really address the mixed scenario. I think I'll follow your approach and let my accountant sort it out. Been tracking everything separately anyway so should have the data needed!

0 coins

This is a common area of confusion for traveling consultants! The key principle is that per diem covers YOUR personal meals only. Here's how I handle it based on my CPA's guidance: When traveling and using per diem: - Per diem covers all YOUR meals for that travel day - If you buy meals for CLIENTS/CONTRACTORS as part of business discussions, their portion can be a separate business expense (not your portion) - Document who attended, business purpose, and keep receipts For your crew meals where you don't eat with them - if it's truly for business purposes (team meetings, morale for productivity, etc.), this could qualify as a separate business expense since it's not covering your personal meal. Local client meetings when not traveling are indeed 50% deductible business meals. The IRS looks at substance over form - are you legitimately incurring business expenses beyond your personal sustenance? Document everything with dates, attendees, business purpose, and amounts. When in doubt, separate your personal meal costs (covered by per diem) from costs incurred for business purposes with others. I'd recommend getting this reviewed by a tax professional familiar with your specific situation to ensure compliance.

0 coins

Great question! I've dealt with similar confusion as a traveling consultant. Based on my experience and discussions with my tax preparer, here's what I've learned: When you're on travel status using per diem, that rate covers ALL of your personal meals for that day - breakfast, lunch, and dinner. You can't also deduct your portion of business meals on those same days. However, if you're paying for CLIENT meals during business discussions while traveling, the clients' portions can potentially be deducted as separate business expenses. The key is documentation - you need to clearly show the business purpose, who attended, and ideally break down costs so it's clear you're not double-dipping on your own meal. For buying food for your crew when you don't eat with them - this could qualify as a business expense if there's a legitimate business purpose (team meetings, boosting morale for productivity, etc.). Again, documentation is crucial. Your understanding about local client meetings is correct - when you're not traveling, those are typically 50% deductible business meals. One thing that's helped me is keeping a simple spreadsheet tracking: - Travel days (per diem only) - Client entertainment expenses (separate from per diem) - Local business meals (when not traveling) This makes it much easier come tax time and helps ensure you're not accidentally claiming the same expense twice. Definitely worth having a tax pro review your specific situation!

0 coins

This is really helpful, especially the spreadsheet idea! I'm new to consulting and have been struggling with keeping track of all these different meal scenarios. One quick question - when you say "clients' portions can potentially be deducted as separate business expenses," does that mean I need to calculate exactly what each person ate, or can I just deduct the total bill minus what I would have spent on my own meal? Also, do I need to get receipts that show individual orders or is a total restaurant receipt sufficient as long as I document who was there?

0 coins

IRS AI

Expert Assistant
Secure

Powered by Claimyr AI

T
I
+
20,087 users helped today