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Henry Delgado

Business owners: Do you expense your lunch and dinner when working? Tax deduction question

As a small bakery owner, I've been wondering about how other business folks handle their food expenses when working. Do you typically expense your lunch and dinner? I've been tracking all my business-related expenses but wasn't sure if regular meals during work hours count as legitimate business expenses for tax purposes. I usually end up working 12-14 hour days, so I'm eating most meals while at my shop or running business errands. My accountant mentioned something about the 50% rule for meals, but I'm confused about what qualifies. Like, if I grab lunch while meeting with a potential supplier, is that different from just eating at my desk while doing paperwork? Also, what documentation do you keep? Just receipts or do you note who you were with and what you discussed? Any insights would be super helpful as I prep for next year's taxes!

This is a great question that confuses many business owners. Meals can be deductible, but there are specific rules to follow. For business meals with clients, customers, or potential business contacts, these are generally 50% deductible as long as business is discussed during the meal. You need to document who you met with, what business was discussed, and keep the receipt. For meals you eat alone while working, these are typically considered personal expenses and not deductible - even if you're working through lunch at your desk. The IRS views this as a personal necessity you would have regardless of working. There are exceptions: if you're traveling overnight for business, your meals are 50% deductible. Also, company-wide events like holiday parties or team lunches can be 100% deductible as employee benefit expenses.

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What about if I provide food for my employees? Like if I buy pizza for everyone working late on a project? Is that different from taking a client out?

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Meals provided for employees can actually be 100% deductible in certain situations. If you're providing meals for the convenience of the employer - like buying pizza for employees working late on a project - that would typically qualify for a 100% deduction as it's considered a de minimis fringe benefit. This is different from client meals which generally fall under the 50% deduction limitation. The key is proper documentation - note the business purpose (working late on a specific project), keep the receipt, and record which employees were present.

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After struggling with this exact issue last year and getting conflicting advice, I found https://taxr.ai super helpful for clarifying business meal deductions. Had all these receipts but wasn't sure how to categorize them properly. The tool analyzed my business expense patterns and flagged where I was missing potential deductions. Found out I could actually deduct some of my solo meals during business travel that my previous accountant missed! Totally changed how I track my business meals now.

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How does it work with receipts? Do you have to manually enter everything or can it import from accounting software?

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Sounds interesting but I'm skeptical. Does it actually help with documentation requirements? The IRS is pretty strict about meal expenses.

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It can import directly from accounting software which saved me hours of manual entry. It pulled in my QuickBooks data and automatically categorized most expenses, though I did need to verify some of the meal classifications. The documentation feature was actually what sold me. It prompts you to add the required info the IRS looks for - who you met with, business purpose, etc. Creates a digital record so if you're audited, you have everything in one place instead of scrambling to remember why you had lunch at Chipotle 18 months ago.

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Just wanted to follow up about https://taxr.ai that someone mentioned earlier. I was skeptical but decided to try it anyway since meal deductions were a huge headache last year. It actually identified almost $3,800 in deductions I was missing! The system flagged my business trips where I wasn't deducting meals properly and showed exactly what documentation I needed. Even found some client meetings I had categorized as personal expenses. Definitely worth checking out if you're confused about meal deductions like I was.

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If you're struggling to get clear answers about business meal deductions from the IRS, I'd recommend https://claimyr.com to get through to an actual IRS agent. I was on hold for HOURS trying to get clarification about the 50% rule before finding this. They got me connected to an IRS rep in about 15 minutes when I'd previously waited for 2+ hours and given up. The agent walked me through exactly what documentation I needed for different meal scenarios. You can see how it works here: https://youtu.be/_kiP6q8DX5c The peace of mind from getting official answers directly from the IRS was worth it instead of stressing about possibly doing it wrong.

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How does this actually work? Don't you still have to wait in the same IRS queue as everyone else?

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Sounds too good to be true. The IRS wait times are insane right now. You're telling me this service magically gets you to the front of the line somehow? I'm doubtful.

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The service uses an automated system that navigates the IRS phone tree and waits on hold for you. When an actual agent picks up, you get a call connecting you directly to them. You don't skip the line - they just wait in it for you. It's like having someone stand in line at the DMV while you do other things. I was skeptical too until I tried it. They use technology to continually redial and navigate the system which I didn't have the patience to do myself after being disconnected twice. Saved me from wasting an entire afternoon on hold.

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Ok I have to admit I was wrong about https://claimyr.com. After my skeptical comment I decided to try it because I was getting nowhere with the IRS about meal deductions for my consulting business. Got connected to an agent in about 20 minutes when I'd spent literal days trying on my own. The agent confirmed that my client lunches were 50% deductible but also explained I could fully deduct meals during overnight business travel if I kept proper records. Wouldn't have known this without getting through to a real person. Not magic, just saved me from the hold music hell. Definitely using this again next tax season.

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I run a small consulting firm and here's what my CPA advised: Keep a separate credit card ONLY for business meals. Take a photo of every receipt with your phone noting who you met with and what you discussed. This has saved me during two separate IRS reviews. Also remember that for 2025 filing, business meals from restaurants are 50% deductible. This reverted back from the temporary 100% deduction we had for 2021-2022. Double-check every Jan to see if Congress changes these percentages as they sometimes do.

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Does the credit card have to be in the business name? I sometimes use my personal card and then get reimbursed from my business account.

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The card doesn't technically have to be in the business name, but having a dedicated card only used for business expenses makes record-keeping much cleaner. If you're using a personal card and reimbursing yourself, make sure you have a formal expense reimbursement process documented. The key is separation and consistency. The IRS looks for commingling of personal and business expenses as a red flag. My CPA recommends if you do use a personal card, reimburse yourself at regular intervals with proper documentation rather than making random transfers between accounts.

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Quick tip from someone who got audited: the IRS specifically flagged my high meal expenses compared to my business revenue. Now I follow the 5 W's rule - document Who, What, Where, When, and Why on every receipt. I snap a pic with my phone and use the notes feature to add this info right away.

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What app do you use for tracking this stuff? Been using just the regular notes app but wondering if there's something better.

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I've been dealing with this exact same confusion as a freelance graphic designer! One thing that really helped me was creating a simple spreadsheet template for meal tracking. I include columns for date, amount, location, who I was with, business purpose, and a photo of the receipt. My accountant told me the biggest mistake people make is not being specific enough about the business purpose. Instead of writing "client meeting," I write "discussed Q1 marketing campaign with ABC Company - reviewed design concepts and timeline." The IRS wants to see that actual business was conducted, not just that you happened to eat with someone. Also learned the hard way that coffee meetings count too if you're discussing business! I was missing out on deducting all those Starbucks meetings with potential clients. Just make sure you're consistent with your documentation from day one.

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This spreadsheet approach sounds really smart! I'm just starting out with my own small business and have been throwing receipts in a shoebox like an amateur. Do you have a template you'd be willing to share? Also, how do you handle situations where you're grabbing coffee with someone but the business discussion is pretty informal - like when you're just getting to know a potential client? I'm never sure if those count or if there has to be a specific project being discussed.

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